Name: Soy-Ginger Dipping Sauce
Ingredients: 1/4 cup soy sauce; 1/4 cup unseasoned rice vinegar; 2 1/2 tsp sugar; 1/2 green onion; 2 tsp grated fresh ginger; 1/2 tsp sesame oil; 1/2 tsp chile oil

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Soy-Ginger Dipping Sauce

Cuisine: Asian Course: Sauces and Condiments Keys: Dairy Free

Low Calorie Vegan Vegetarian

Ingredients

Servings

¹⁄₄ cup soy sauce
¹⁄₄ cup unseasoned rice vinegar
2 ¹⁄₂ tsp sugar
¹⁄₂ green onion (minced)
2 tsp grated fresh ginger
¹⁄₂ tsp sesame oil
¹⁄₂ tsp chile oil

Method

Warm soy, vinegar and sugar in a small sauce pan or microwave in a small bowl, stir until sugar dissolves. Stir in remaining ingredients. Cool and refrigerate.

Cook's Notes

Yield

Makes about 1/2 cup

Recipe Tags dipping sauce

Soy-Ginger Dipping Sauce

Ingredients

Method

Cook's Notes

Yield

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